LITTLE DOM’S BBQ SERIES

Here is a press release from Carpinteria for you:

We’re pleased to announce that Little Dom’s Seafood, a top locally-sourced seafood destination in Carpinteria, will bring back its annual Summer BBQ Series on Saturday, June 8 from 12pm – 4pm

Throughout the series, Little Dom’s Seafood’s co-owner, executive chef and grill expert, Brandon Boudet, pays homage to the regional culinary tradition of Santa Maria-style barbecue with a menu of locally sourced seafood, meat, and veggie dishes, including:

  • BBQ Oysters ($5 each)
  • 1/2 Grilled Artichoke ($7)
  • Roasted Corn w/ Basil and Parmesan ($7)
  • Calabrese Chicken Wings ($14)
  • Tri Tip Sandwich w/ shredded cabbage, pickled green tomato & Saba BBQ Sauce ($17)
  • Maine Lobster Roll w/ Butter on Brioche & Salsa Verde($27)

Taking place in our breezy outdoor parking lot lined with picnic tables, this series gives guests the opportunity to enjoy the restaurant’s special BBQ menu alongside a selection of beer, wine, and cocktails for a quintessential California BBQ experience, all summer long.

Little Dom’s Seafood’s Summer BBQ Series will take place the second Saturday of each month from Saturday, June 8through Labor Day weekend (June 8, July 13, August 10, and September 14).

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One Response to LITTLE DOM’S BBQ SERIES

  1. Christine_Z28 says:

    How is Maine lobster “locally sourced seafood”?! We have lobster right here – use that!

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