VALENTINE’S DAY AT CAYA

Here is a press-release from Caya restaurant at The Leta hotel in Goleta

Indulge in a captivating Valentine’s Day dining experience at CAYA, the signature restaurant at The Leta in Goleta – with a special 3-course “Dinner for Two” menu. Priced at $150 per couple, it features main courses such as a savory Wild Mushroom Risotto with garlic, shallots, and Parmesan cheese; a tender 6oz Filet adorned with brandy demi-glace, roasted potatoes, and grilled asparagus; Macadamia Nut Crusted Halibut, Fresh squid ink pasta with seafood, or a Korean Ribeye with a sweet Korean marinade and house onion rings – among others. Dessert choices include a decadent Chocolate Soufflé, luscious Raspberry Crème Brûlée or the classic New York Cheesecake.

When: Valentine’s Day – Wednesday, February 14th

5-9 p.m.

Where: CAYA at The Leta – 5650 Calle Real Goleta, California 93117

Cost: $150 – 3 course dinner for 2 (does not include wine)

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