The Ritz-Carlton Bacara is hosting the “Chefs of Ritz-Carlton” dining series on Friday, September 16th. Chefs from other California Ritz-Carlton properties including The Ritz-Carlton, San Francisco, The Ritz-Carlton, Half-Moon Bay and The Ritz-Carlton, Rancho Mirage join the culinary team at Santa Barbara location to host this special event. Guests will be able to experience a variety of dishes from each of these properties without having to leave Santa Barbara. This al fresco event will foster interaction between the chefs and diners who learn more about their unique cuisines and culinary journeys. Tickets, which cost $150 per person, plus gratuity and tax and includes all food and beverage during the event, can be purchased at

This entry was posted in Restaurant News. Bookmark the permalink.

Comments are closed.