Lompoc Valley’s Restaurant Week has begun and runs through Sunday, February 28. The area is once again showing off some tempting eats and drinks during the annual event hosted by The Lompoc Valley Chamber of Commerce & Visitors Bureau. Local restaurants are more than a little anxious to get back to some semi-normal celebration of food and drink.
“This year, more than ever, we are looking forward to Restaurant Week and supporting our local restaurants and wineries,” says Amber Wilson, President and CEO of the Lompoc Valley Chamber of Commerce. “We are hopeful the community will come out in full force and get a taste of what Lompoc has to offer.”
Lompoc Valley Restaurant Week is an opportunity to support local business by trying new restaurants and wineries throughout the Lompoc Valley. Dining patrons can enjoy a prix-fixe meal, a two-for-one dining option, or a pairing at participating restaurants and tasting rooms for only $20.21 (plus tax and tip).
Gift certificates collected from participating restaurants & wineries will be raffled off to diners who ordered a Restaurant Week Special! To enter, diners can save their receipt from each Restaurant Week menu item and email, mail, or drop a copy through the mail slot at the Chamber office by March 5, 2021.
To see participating businesses and view Restaurant Week special menus, visit https://bit.ly/3i9pp8i, call (805) 736-467