This just in from Finch & Fork restaurant at 31 W Carrillo Street:
“This November, Finch & Fork is keeping it all in the CHAMily!
We invite you to gather around the table for an evening that takes us all back to Executive Chef Peter Cham’s Cambodian roots. The multi-course, family-style dinner will feature traditional Cambodian cuisine served alongside truly great company. The CHAMily dinner is Sunday, November 17 at 6:30pm. Tickets are available for $65 per person with a portion of proceeds benefiting No Kid Hungry. Guests will sip on a welcome cocktail crafted by lead bartender George Piperis and optional wine + beer pairing is also available.
Come experience flavors inspired by Chef Cham’s heritage and gather with our community at Finch & Fork.”