S.Y. Kitchen at 1110 Faraday Street in Santa Ynez and Chef/Partner Luca Crestanelli welcome visiting chef  Giancarla Bodoni and vintner Gianlorenzo Neri of Casanova di Neri for A Taste of Tuscany –  the Monteverdi and Casanova di Neri Winemaker Dinner featuring a five-course menu designed by Chef Giancarla expertly wine-paired with the heralded 2015 Brunello di Montalcino from Casanova di Neri. Chef Giancarla and Gianlorenzo Neri will be on hand to meet guests to discuss contemporary food and wine from this Italian region and the artistry in their creations. Pricing for S.Y. Kitchen’s A A Taste of Tuscany is $160 per person. The dinner will be held in the wine room and will begin at 6:00 p.m. with an Aperitivo reception. This is a ticketed event; reservations are required and tickets may be purchased by calling S.Y. Kitchen at 805-691-9794

TUSCANY TRIO: L-R: Giancarla Bodoni, Luca Crestanelli & Gianlorenzo Neri. Courtesy photo

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