I recently ran into Falah Maayah, owner of Foxtail Kitchen and Bar at 14 East Cota Street, who tells me that he has remodeled the patio and now offers Turkish hookah all day. I am also told that Foxtail is now doing $3 Falafel Tacos every Tuesday from 3-7 p.m., during the Farmers Market. The tacos include hummus, pickled cabbage, pico de gallo, and tahini/habibu sauce.

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