MEZZA THYME OPENS

Mezza Thyme bar and eatery has opened at 20 East Cota Street, the former home of Nectar and Blue Agave. “Mezza Thyme brings Levant ingredients, flavors and cooking methods to downtown Santa Barbara,” announces their web site mezzathyme.com. “Hand crafted cocktails made with herbs, citrus, fresh juices and quality spirits. Mezza is quite common in the Near East region and translates into small dishes served with alcoholic beverages. Our goal is to share the wonderful memories over the Levant region. Unique dishes and flavors inspired from former travels, youthful memories and tradition.”

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One Response to MEZZA THYME OPENS

  1. Emmalia says:

    The owners of Mezza Thyme also own Zaytoon! They also make their pita bread from scratch. Went there for drinks and spoke with Daisy, the manager!

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