Daily Archives: Monday, October 2, 2017
Serial restaurant entrepreneur William Lam is the owner and chef of several restaurants in town including Saigon at Five Points and on State Street (near the Granada), and Sachi Ramen on Chapala Street. You can now add to that list … Continue reading
Some things take time to get just right and that’s why the new plant-based Oliver’s restaurant at 1198 Coast Village Road spent 5 years remodeling the former home of Peabody’s into a sight to behold. Oliver’s is the creation of … Continue reading
Oveja Blanca (“White Sheep”) at 30 East Ortega Street closed last month and neighboring restaurant Black Sheep, which is run by the same family as was Oveja Blanca, has expanded into the space.