Paseo Nuevo has welcomed the arrival of a new deli named Pickle and Swiss which opened October 6th at 811 State Street. Pickle and Swiss is run by husband and wife team Mark Keen and Karyn Montgomery along with Karyn’s mother Annamaria Montgomery. The sandwich shop uses the Boar’s Head line of premium deli meats and includes home made pot roast, frittata, meat balls and more. You can build your own sandwich in a variety of ways including hot melt, cold, wrap or panini. Pickle and Swiss is open Monday – Friday 10:30 a.m. – 5 p.m., Saturday 11 a.m. – 6 p.m. and Sunday noon – 5 p.m. For more information call 730-9299. Thanks to reader Michael for the tip!

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  1. Brendan says:

    I hope you mean “Boar’s Head” 🙂

  2. k says:

    just curious as to the choice of the name. I mean, it’s cute and all. But since someone already owns a sandwich shop calle Three Pickles.. ya know? Hope they do well!

  3. Lil Rudy says:

    My girlfriend and I went there yesterday. Amazing food, friendly staff. I got the Chicken Crispy Melt and my girlfriend got the panini grilled cheese, delicious. I plan on going back. Only problem was that the kitchen brought out my sandwich before my girlfriend’s was ready, so I spent about 5 minutes waiting for my girlfriend’s with my mouth watering, worth the wait though. I also noticed they did it at a few other tables too.

  4. Melissa Howard says:

    Nothing like fresh and friendly to make a lunch outstanding! Definitely deserving of a return visit.

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