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Frog Bar & Grill at Glen Annie
301 Glen Annie Rd, Goleta
Phone: (805) 968-0664
- Category: American
- Hours: Lunch: Mon-Sat 11:30am-2:30pm, Dinner Thu Only 5pm-8pm, Brunch Sun 10am-1pm
- Price: $10 - $20
- Serving: Lunch, & Dinner
- Map
- Web Site
- Write a review of this location!
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Reviews by the General Public
Fabulous lunch!!, 3/15/2009
Reviewer: Paige
from Santa Barbara, CA
For my first time at the Frog Bar and Grill I am happy to say I was very pleased. Not only was the food stellar, the service was impeccable. We were greeted by a very friendly girl named Natalie who was able to answer every question we had about the menu as well as make the perfect Lemon Drop. Our food server was Kristina and her fun friendly domineer made our experience very delightful. I suffer from food allergies and Kristina was so kind to accommodate my needs with a true sign of compassion and understanding. I was curious to know how Natalie made the perfect Lemon Drop so I asked her for the recipe and she graciously wrote it down for me. I will definitely be visiting soon and on a regular basis. Whoever the Food and Beverage Manager of these nice young ladies is sure doing a damn good job!! Keep up the good work Frogs!
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Really good food, so so service, 2/13/2009
Reviewer: Glenn
from Buellton
Really good food here. Great view of the golf course, ocean and sometimes islands. At least for lunch the waitresses did not seem very pleasant and were more of the school types working there while going to school from what I would gather, pushy to clear the tables and did not know who ordered what. I think you can get the same food(same kitchen) in the Patio cafe next door if you don't want to deal with waitresses.
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Top Class Dining Experience
Reviewer: Reuben Bautista
from San Diego, CA
Where do i begin? The ambiance of the restaurant is just incredible. You'll feel like you're at home... if you lived on the ninth hole that is. Where else can you be catered to by world class service and a very unique exquisite cuisine? I had the honor of meeting the Chef (Cesar)whom i found, after chatting with him, to be one of the finest chefs in Santa Barbara. Cody who tends bar there also made us some delicious margaritas which complemented the amazing fish tacos we ordered. If you are ever in Santa Barbara make sure to come here and hopefully you'll feel the same way I do about this place.
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Excellent food and service
Reviewer: Martin
from Goleta, CA
I have eaten here more than a hundred times and it is always good and keeps getting better. You need to try it for yourselves. Don't be swayed by these negative reviews. The reviewer that didn't like the halibut tacos must be very hard to please indeed. The batter that Caesar uses is dark because of the ingredients and not because it is overcooked.
I can't wait until they start up the Thursday night dinners again.
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