SUZANNE TRACHT FOR CHEF’S TABLE DINNER

Los Olivos’ The Bear and Star, serving “Refined Ranch Cuisine” inspired by the Parker family at the eponymous Fess Parker Inn continues their collaborative Chef’s Table Dinners with award-winning Chef Suzanne Tracht on Tuesday, April 10. The six-course tasting dinner championing Southern California restaurant talent, and staged in The Bear and Star’s state-of-the-art Chef’s Room, blends products raised on the Parker ranch with inspiration from Los Angeles County.

Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *