IN SEARCH OF A SOUS CHEF

This just in from Wine Cask restaurant, 813 Anacapa Street:

“Rare opportunity to join Wine Cask management team as Sous-Chef and work under Chef Brandon Hughes.  Stoke your creative side, too, with the qualified candidate having the opportunity to design and create the Intermezzo menu.  Interested and qualified candidates should email resume to Manager@WineCask.com.”

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