I’LL TAKE 500 CASES OF WINE TO GO, PLEASE

Ken Boxer, owner of Palazzio restaurant at 1026 State Street, tells me that he has about 500 cases (six three liter boxes to a case) of Hardy’s Shiraz and Hardy’s Cabernet Sauvignon 2007 vintage cooking wine to get rid of.  He is trying to clear out his storage area and wanted to see if there were any restaurant owners interested in purchasing boxed red cooking wine at a “ridiculous below cost price.” Each case is a total of 18 liters of wine and he is selling for $20 per case. Contact Ken via email at palazzio@palazzio.com.

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One Response to I’LL TAKE 500 CASES OF WINE TO GO, PLEASE

  1. Art says:

    Have they changed their house wine?

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