Daily Archives: Monday, April 1, 2013

KILLER SHRIMP UPDATE

I am enjoying lunch today at Killer Shrimp restaurant in Marina del Rey. They are opening a second location in Santa Barbara this summer.

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PRESSED JUICERY OPENS

The Santa Barbara News-Press reports that Los Angeles-based Pressed Juicery has opened at 1024 Coast Village Road. They sell fresh juice shipped from Los Angeles each morning in 31 different flavors for $6.50 per 16-ounce bottle. The beverage reportedly has … Continue reading

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