Danny Douglas Catering
817 North Milpas Street
Santa Barbara, CA 93103
Phone: (805) 722-7040
Fax: (805) 845-1373
www.dannydouglascatering.com

Chef Danny Douglas offers event catering, event planning, event staffing, event execution and personal chef services (in home and off site). Great for corporate catering, BBQ's, company picnics, fundraisers, holiday parties, birthday's, weddings. Private Home Dining includes food, service, shopping, transport and clean up. Cooking classes available.

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Douglas completed his education at the California Culinary Academy in San Francisco.Over the course of a decade, Chef Douglas has worked for some of the most renowned restaurants and chefs in the world, including San Francisco’s Jardinere, Paris’ Guy Savoy, New York’s Eleven Madison Park and Le-Bernardin, under Chef Eric Ripert. Most recently, Chef Douglas has enjoyed working at Santa Barbara local favorites Hungry Cat and Duo Events.

SERVICES

• Catering for business and social events at any scale
• Full service event planning, staffing and execution
• In home or off site personal chef services

Danny Douglas Catering

PROVIDING the best in seasonal organic produce, line-caught fish and humanely raised meats.

CREATING dishes inspired by the many vibrant food cultures of the world, prepared with the best local ingredients.

EXTENDING warm and attentive service, coupled with an exceptional culinary experience.